{"id":2951,"date":"2026-06-06T19:00:28","date_gmt":"2026-06-06T19:00:28","guid":{"rendered":"https:\/\/przepisy-porady.fkinw.com\/staging\/?p=2951"},"modified":"2026-06-06T19:00:28","modified_gmt":"2026-06-06T19:00:28","slug":"ziemniaki-w-sosie-smietanowo-czosnkowym-gotowe-w-30-minut","status":"publish","type":"post","link":"https:\/\/przepisy-porady.fkinw.com\/staging\/ziemniaki-w-sosie-smietanowo-czosnkowym-gotowe-w-30-minut\/","title":{"rendered":"Ziemniaki w sosie \u015bmietanowo-czosnkowym, gotowe w 30 minut!"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>Sk\u0142adniki:<br \/>\nKochani, je\u015bli podoba Wam si\u0119 ten przepis, zostawcie komentarz!<\/p>\n<p>1 \u0142y\u017ceczka mieszanki przypraw do pieczonych ziemniak\u00f3w<br \/>\n400 g ma\u0142ych ziemniak\u00f3w<br \/>\n6 z\u0105bk\u00f3w czosnku<br \/>\n1 cebula<br \/>\n3 \u0142y\u017cki oliwy z oliwek<br \/>\n400 ml \u015bmietanki krem\u00f3wki<br \/>\n150 ml wody<br \/>\nPrzygotowanie:<!--nextpage-->Przygotowanie:<br \/>\nZiemniaki umyj i gotuj w du\u017cej ilo\u015bci osolonej wody przez oko\u0142o 20 minut, a\u017c b\u0119d\u0105 mi\u0119kkie. Nast\u0119pnie odced\u017a i op\u0142ucz zimn\u0105 wod\u0105.<\/p>\n<p>Obierz czosnek i cebul\u0119, pokr\u00f3j je w drobn\u0105 kostk\u0119.<\/p>\n<p>Rozgrzej oliw\u0119 z oliwek na patelni i podsma\u017c cebul\u0119 i czosnek na \u015brednim ogniu przez oko\u0142o 3 minuty.<\/p>\n<p>Dodaj ziemniaki i podsma\u017c przez kolejne 4 minuty.<\/p>\n<p>Na koniec dopraw klasyczn\u0105 mieszank\u0105 przypraw do pieczonych ziemniak\u00f3w, dodaj \u015bmietan\u0119 i wod\u0119 i gotuj na \u015brednim ogniu przez 15 minut.<\/p>\n<p>Ca\u0142e danie zawiera 625 kcal!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Sk\u0142adniki: Kochani, je\u015bli podoba Wam si\u0119 ten przepis, zostawcie komentarz! 1 \u0142y\u017ceczka mieszanki przypraw do pieczonych ziemniak\u00f3w 400 g&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2952,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2951","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=2951"}],"version-history":[{"count":1,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2951\/revisions"}],"predecessor-version":[{"id":2953,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2951\/revisions\/2953"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/2952"}],"wp:attachment":[{"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=2951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=2951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/przepisy-porady.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=2951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}